Spicy Vinaigrette with HOT SALT 🔥

A good vinaigrette can make just about anything better, and this one brings a little heat to the mix. Tangy, bright, and perfectly spicy, this homemade vinaigrette gets its kick from Salty Provisions HOT SALT for bold flavor without a long list of ingredients.

Drizzle it over crisp salads, roasted vegetables, grain bowls, grilled chicken, or use it as a quick marinade. Make a batch, keep it in the fridge, and suddenly you have an easy way to turn up the flavor all week long.

A little tang. A little heat. A whole lot of possibilities.

Ingredients

  • 1/4 cup olive oil

  • 2 tbsp red wine vinegar (or balsamic for a sweeter version)

  • 1 tsp Dijon mustard

  • 1 tsp honey or maple syrup (optional)

  • 1 tsp Salty Provisions HOT SALT

  • Fresh cracked black pepper, to taste

Directions

Make the Vinaigrette

Whisk together olive oil, vinegar, Dijon, honey (if using), and Double Onion & Garlic seasoning.

Taste and adjust with more vinegar or oil as needed.

Set aside to let the flavors meld while you build the salad.

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